Nishiki Shouga Furikake in Arita Porcelain Container Made in Japan

Product Description

This furikake is a delightful blend of dried bonito flakes, white sesame seeds, shiitake mushrooms, kikurage mushrooms, pine nuts, and other ingredients sourced from both the mountains and the sea, prepared in a traditional tsukudani style. It offers a versatile way to enhance your meals, whether sprinkled over hot rice, used as an ingredient in ochazuke (rice with green tea), or added to onigiri (rice balls). The rich umami flavor and crunchy texture make it a perfect addition to various dishes.

Product Specification

Contents: 60g x 2 bags

Calories: 273kcal per 100g

Product size (H x D x W): 6 cm x 12 cm x 22 cm

Ingredients

Soy sauce (including wheat and soybeans), dried bonito flakes, sugar, white sesame seeds, kelp, kikurage mushrooms, pine nuts, shiitake mushrooms, seasoning (amino acid, etc.)

Usage

There is no limit to the number of ways you can enjoy this furikake. It can be used with hot rice, as an ingredient in ochazuke (rice with green tea), or onigiri (rice balls), among other dishes.

Caution

Please read carefully. Store at room temperature out of direct sunlight.