Japan Okinawa Iriomote Brown Sugar Block 200g Made in Japan

Product Description

Brown sugar, derived from sugarcane grown in the pristine environment of Iriomote Island, Okinawa Prefecture, offers a unique taste and aroma. This crystallized sugarcane juice is an alkaline food rich in minerals, providing a near-complete nutritional profile. Known for its strong aroma and rich, slightly bitter taste, brown sugar is a versatile ingredient that can be enjoyed as a tea relish, a sweetener in coffee, or as a substitute for white sugar in various recipes. Its distinctive flavor is both delightful and addictive, making it a staple in Okinawan households and a contributor to the region's renowned longevity.

Product Specification

Raw Materials: Sugarcane (from Iriomote Island, Okinawa Prefecture)

Storage Method: Keep out of direct sunlight, high temperature, and high humidity. After opening, seal and store at room temperature or in the refrigerator.

Nutrition Facts (Per 100g):

• Energy: 354kcal
• Protein: 2.6g
• Fat: 0.1g
• Carbohydrate: 88.8g
• Sodium: 44.2mg
• Phosphorus: 16.9mg
• Iron: 3.13mg
• Calcium: 198mg
• Potassium: 1.19g
• Magnesium: 115mg
• Zinc: 0.32mg
• Molasses: 9.8 degrees
• P.H.: 6.5
• Tannin: 0.41g

Ingredients

Sugarcane (from Iriomote Island, Okinawa)